On the heels of a recent Reddit AMA (Ask Me Anything) with a McDonald's employee, an AskReddit conversation thread popped up yesterday that we couldn't tear ourselves away from.
"Fast food workers of Reddit,
what is the one menu option at your employment that you would recommend
people never eat? (Because of cooking safety, cleanliness, unhealthy,
etc)," asked user 4ScienceandReason.
This thread, which generated over 6,000 comments in 24 hours, brought
some amazingly gross things to light -- some expected and some
unexpected -- as well as some good-to-know tricks for the fast-food
customer.
Some things you should probably stay away from:
Chicken Nuggets:
Some of the grossest stories on
this thread talked about the dubious material nuggets are generally made
of. As noted by 4ScienceandReason, pictures and videos like these have already scared a lot of us off of chicken nuggets forever. Just in case that wasn't enough, this comment by Dfunkatron
might seal the deal for you, "When I worked at McDonald's, I
accidentally left a whole bag of about 100 chicken nuggets out on a
counter for way too long. They melted. Into a pool of liquid. I never
understood why. But they were completely indiscernible as being the
nuggets i once knew."
Wendy's Chili:
While not as traditionally disgusting as some other fast food traditions, we found Cozmo23's description of the chili recipe at Wendy's
to be pretty stomach-churning -- "The meat comes from hamburger patties
that sat on the grill too long to serve to customers. They take them
and put them in a bin and then throw them in the fridge. When the chili
is made they take it out, boil it, chop it up and dump them in the
chili."
Vegetarians Beware:
While a lot of comments admitted to using the same grill/spatula/knife on vegetarian and meat items alike, this comment from user attack_goblin
made us gasp a little extra: "I used to work at a restaurant where we
deep-fried the Gardenburger patties in the same oil we deep-fried the
bacon."
Grilled Chicken: If there was any common theme in
this thread, it was this: just probably don't order grilled chicken in
any fast food establishment ever. One McDonald's employee confessed to slathering grilled chicken breasts with liquid margarine to keep it from sticking. An ex-Subway employee described the defrosting process they used, which involved soaking the chicken in hot water for hours, then squeezing the "chicken water" out at the end of the day.
Five Guys Appears to Be Safe: For now, no one has refuted user Cameron432's claim
that they freeze nothing and make most everything fresh. Also, stick to
the regular-sized fries, "One thing I will say is that ordering a large
fry is always a bad idea. The difference between a large fry and a
regular fry is surprisingly small (especially when it's busy)."
One comforting aspect of this discussion was the friendly
disagreement. The most disgusting facts were usually counter-balanced by
at least one other employee of each chain remarking that they'd always
done it differently and that it really does depend on the management of
each particular location. So if you have traditionally good luck in
life, you can still order chicken nuggets, we suppose.
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